Breakfast: steel cut oatmeal w warmed crushed blueberries, brown sugar and lemon zest. Sides of fresh green tea w honey and mango &papaya Lunch: salad with green apple/chestnuts/vinegrette & […]
Continue reading »
I find a lot of random pictures on my phone and computer that I forgot I even took. I took them, so might as well […]
Continue reading »
I know, I know, I’ve been a bad blogger. But I have good personal reasons for it:). Lets just do a quick food porn re-cap […]
Continue reading »
Lately, courtesy of groceries bought for Hurricane Irene, I’ve been ending my night with a s’more and glass of skim milk (which cancels out the […]
Continue reading »
Damn, can my friends cook. J made scallops with butter sauce, cod with cilantro and risotto. -Joyce Huang
Continue reading »
Waking up sleepy and hungry on a recent vacation to the San Juan islands, I made a pseudo Croque Madame. It actually sounds a lot […]
Continue reading »
-Joyce Huang
Continue reading »
Steak tartare at L’Ecole. -Joyce Huang
Continue reading »
Papa Johns The Works Pizza dipped in their garlic butter. I don’t really believe there’s butter in there, but if that’s what they want to […]
Continue reading »
Mmmmmmmmmm. Cheese. Drool. -Joyce Huang
Continue reading »
Park Avenue Spring Restaurant. It looks better than it tasted sadly. In case you’re wondering, it was filled with some type of cinnamon ganache/cream. -Joyce […]
Continue reading »